Fine dining with a panoramic view
The restaurant is located on the 4th floor of GF Victoria, a 5-star GF Hotel on Adeje‘s coast in Tenerife next to Playa del Duque, one of the most beautiful beaches on the island. I have selected this venue to celebrate my birthday and it was a very good choice.
Address: C. Fernando Lopez Arvelo, 1, 38660 Costa Adeje, Santa Cruz de Tenerife
The ambience is elegant, the main colour is white with a see-through kitchen, and there are big glass windows where you can enjoy the view of the coast and the Atlantic ocean.
During the dinner, there was soft background music.
The cuisine is Spanish contemporary and the ingredients are predominantly from the Canary Islands.
The chef, Francisco Expósito, personally met us before the end of the dinner and it was nice meeting him so we could compliment him on the menu.
Staff and service
The staff is very attentive and professional. Each dish has been properly presented. They all speak English and are always ready to serve you water before the glass is empty.
There a 2 menu options:
- “Victoria”, is a 9-course meal for 85 Euro per person
- “Donaire”, a 6-course meal for 75 Euro per person
My choice was the Donaire Menu.
You can find below each dish.
Foie-baileys, beetroot and caviar
Sphere with lime and ginger
Citronella soubisé, beetroot-vinegar, citric caviar.
Slow cooked egg, foie and boletus velouté, canarian potato-pine nuts, summer truffle
Foam of Canarian sausage, ‘piquillo’ pepper, black garlic
Goat yogurt, turmeric and banana, sweet potato-annatto puree
Apricot, yuzu, almond, orange blossom
Arabica coffee 100%, mango, coconut-bay leaf
Including gingerbread biscuits, macaroon and chocolate-filled peanuts
I strongly recommend this restaurant, it can be a perfect location for a romantic dinner or you can choose it for a special occasion, believe me, you will not be disappointed!
Positive note: an excellent culinary experience
Negative note: a dish has been served while I was not at the table
Average customers reviews
13 August 2022
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